Ingredients
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20ml Campari
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20ml gin
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100ml prosecco or sparkling wine
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1 piece orange rind
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ice
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sage leaf, to garnish (optional)
Enliven a classic negroni with a dose of fizz. Serves 1
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Pour Campari and gin into a glass with a large cube of ice
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Twist orange rind above the glass and drop it in
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Top with prosecco and garnish with a sage leaf, if desired
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