With a higher rye and barley content than the original 1858, Canadian Club Whisky 8YO is matured in char-treated American white oak barrels to create a richer, smoother flavour.

This whisky has barley sugar and aniseed on the nose, with notes of cut grass and fennel, a hint of straw and a vegetal freshness. The palate is quite sweet and gentle; there are notes of winter spice and dark sugars and a touch of rum, with a medium-length sweetness to finish.