Rejoice in summer’s bounty with these delicious cocktails that celebrate the ingredients of the Pacific, remembering to add a bright garnish of tropical fruits and flowers.
Dive into the tropical blue of this rum-based coconut and pineapple cocktail, like a swim in beautiful turquoise seas.
Vanilla vodka combines with guava juice to make a refreshing concoction for balmy days.
This dreamy combination of tropical fruits with rum is like a desert island holiday in a glass.
Delightfully tangy and sweet, passionfruit blends with the refreshing bitterness of Aperol, perfect for sunset sipping.
Bursting with lime and kiwifruit, this lighter, vodka-based take on the mint julep is ideal for the southern seas.
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