Whisky Orange and Ginger

Whisky Orange and Ginger

Ingredients

  • 30ml whisky
  • 15ml Cointreau or Grand Marnier
  • dash Angosturra Bitters
  • ice
  • ginger ale
  • orange peel to garnish (optional)

This quick cocktail combines your favourite whisky with the perfect flavour companions of rich orange and warming ginger. Serves 1

  1. Add the whisky, Cointreau or Grand Marnier and bitters to a glass and stir to combine
  2. Add ice and top with ginger ale, then garnish with a twist of orange peel if using

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