Huascaran Soda

Huascaran Soda

Ingredients

  • 45ml Scapegrace Classic Dry Gin
  • 25ml fresh golden pear juice
  • 1 teaspoon tart cherry jam
  • 1 dash orange bitters
  • Pinch sea salt
  • Soda water, to top
  • Candied oranges and dried cherries, to garnish
The Huascaran Soda takes its name from the highest mountain in the Andes which signifies the point between Peru and the Amazon Basin. Its flavour evokes tropical custard apples, cape gooseberries and alpine salt
  1. Mix gin, pear juice, cherry jam, orange bitters and sea salt in a cocktail shaker with ice. Strain in a fine strainer, and pour over ice in a highball glass. Garnish with candid orange and dried tart cherries.

We’ve made it easier to shop through our website liquorland.co.nz – simply select your store, select your order and pay – it’s as simple as that!