Ingredients
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30ml limoncello
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20ml fresh lemon juice
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dash Peychaud’s Bitters
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ice
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Daniel Le Brun Brut NV, to top
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orange zest or candied peel, to garnish
This sophisticated sparkling cocktail is a perfect way to greet guests if you’re hosting a party, but is equally spectacular when shared with that special someone. Makes 1
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Add the first three ingredients to a cocktail shaker, pack with cubed ice, hard shake until the shaker is frosted
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Fine strain into a pre-filled glass of Daniel Le Brun Brut NV
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Garnish with orange zest or candied peel
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