Rattle Skull

Rattle Skull


  • 1 bottle porter beer
  • 45ml rum
  • 3 tbsp lime juice
  • 1 tbsp brown sugar syrup
  • lime

Known as a skull rattler in the 16th century, this cocktail is a delicious mix of dark beer, rum and lime.

  1. To make the brown sugar syrup, place 1 teaspoon of brown sugar into the glass and mix with 1 tablespoon on hot water. Stir until the brown sugar has dissolved.
  2. Add the beer, rum, lime juice and ice, and stir until combined.
  3. Garnish with lime.

Featured Drink

We’ve made it easier to shop through our website liquorland.co.nz – simply select your store, select your order and pay – it’s as simple as that!

Click and Collect

Just one click. That’s all it takes to grab your weekend cocktail essentials from your local Liquorland thanks to Click and Collect.

Simply choose your desired tipples, pay at the quick ’n’ easy online checkout and voilà – your purchases will be ready and waiting for you at your Liquorland store of choice.