The smoothness of Irish whiskey meets the zing of lemon, all in one glass. It's like a casual stroll through Dublin's streets, with every sip bringing a taste of Ireland's charm. Easy-going, refreshing, and always hits the spot. Serves 1.
Add ice cubes to a shaker.
Pour Jameson Black Barrel Irish Whiskey, lemon juice, egg whites, sugar syrup, and Angostura bitters into the shaker.
Shake vigorously and strain drink into a chilled rocks glass.
We’ve made it easier to shop through our website liquorland.co.nz – simply select your store, select your order and pay – it’s as simple as that!
Sign up to Toast’s weekly newsletter
Join our e-newsletter and be among the first to hear about the latest releases, trends and news from the world of drinks, plus a weekly cocktail recipe to try. Cheers to that!
